Quinoa salad Mexican style!

Dr. Sirisha Potluri

Ingredients

  • Quinoa-1 cup cooked
  • Corn-1 cup steamed
  • black beans-1 cup cooked
  • red onions-1 medium diced
  • cherry tomatoes 1 cup cut into halves
  • Green bell pepper-1 cup diced
  • red bell pepper -1 cup diced
  • purple cabbage-1 cup shredded

Procedure

Mix all ingredients in a bowl and drizzle with dressing

Dressing

Avocado dressing made by blending 1avocado with 1/4th cup hemp seeds,lemon juice , crushed red pepper and little bit of apple cider vinegar.