By Dr. Sirisha Potluri
Ingredients:
1block firm tofu
1 head lettuce,
1-2 red onions thinly diced
1Tbs soy sauce,
1tbs red chill sauce,
1Tbs balsamic vinegar,
shredded carrot (1cup)
, roasted peanuts, (1 Tbs)
shredded cabbage(1cup)
Procedure:
- Drain the water in the tofu and cut into small cubes
- Now, stir fry these tofu cubes with some red onions, soy sauce and red chili sauce (adding some balsamic vinegar)
- Saute until all the water evaporates from the tofu and it becomes nice and firm.
- Clean the lettuce and open the leaves and keep them ready for wraps
- Now, put the stir fried tofu in the wraps and garnish with shredded carrot, shredded cabbage and roasted peanuts
- Enjoy this nice and crispy lettuce wrap