Plant based diet for your health and the planet
By:Dr.Sirisha Potluri: Ingredients : 1 cup organic steel cut oats 1 cup split mung beans ( with skin on) 8 cups water ( boil and keep it ready) 2-3 green chili 2 inch ginger piece 1 tablespoon cumin seeds 1-2 teaspoons crushed pepper corns 1 teaspoon turmeric powder 1 tablespoon cashew pieces 1 teaspoon almond […]
Delicious blueberry and chia seed jam with no added sugar,sweetened with dates, Simple recipe. By Dr.Sirisha Potluri Ingredients: 2 cups fresh blueberries or thawed frozen blueberries 1 lemon juiced & zested (approx (1/3 cup lemon juice) 6-7dates soaked in 1-2 tablespoons of water. 1/2cup chia seeds 1/2 tsp Vanilla extract Procedure Add the blueberries, lemon […]
Dr.Sirisha Potluri Ingredients 1 cup Ragi flour 2 cups water Ginger , onion , green chili, carrots, moringa leaves, curry leaves ( all thinly diced) Cumin seeds Flax seed powder to sprinkle on Dosa. Procedure Mix 1 cup Ragi flour with 2 cups water and whisk well until there are no lumps . Leave it […]
Dr. Sirisha Potluri Ingredients Procedure Mix all ingredients in a bowl and drizzle with dressing Dressing Avocado dressing made by blending 1avocado with 1/4th cup hemp seeds,lemon juice , crushed red pepper and little bit of apple cider vinegar.
By Dr. Sirisha Potluri Ingredients: • 2 medium bananas frozen ( if they freeze too hard, let them thaw for 5 minutes before adding into blender or food processor) • 1-2 tbsp almond butter substitute with any nut or seed butter• 2-3 tbsp cocoa powder• 1-2 teaspoons of maple or date syrup• 1/2 Tsp of […]
By Dr. Sirisha Potluri Ingredients: lentils ( toordal, whole moong dal, black eye peas,split urad dal and split channa dal) brown rice freshly grated coconut dry red chili Cumin seeds Garlic cloves and curry leaves Take 1 cup each lentils rice and coconut Instructions: soak all the lentils and rice for at least 6-7 hours […]
By Dr. Sirisha Potluri Ingredients 2 bunches of kale ( don’t use the ribs , just leaves ) A teaspoon of Freshly ground mustard seeds to put on the kale once baked . To make the spice rub to put on kale leaves, we need ingredients 4-11 1/2 cup nutritional yeast 1/2 pumpkin seeds ( […]
By Dr. Sirisha Potluri Ingredients: 3 medium potatoes diced into cubes 2 medium red bell peppers diced 1 block of tofu drained, cubed and air fried for 10 minutes at 350F 2 cups green peas 5-6 tomatoes diced 2 large carrots diced 2 bunches cilantro thinly chopped. Whole spices ( cardamom, bay leaves, cumin seeds […]
By Dr. Sirisha Potluri Ingredients Multicolor fingerling potato’s ( 10-15) Green bell peppers (4) Cumin seeds Curry Leaves Red chili powder , sesame seeds and garlic cloves to make a spice powder Salt to taste( optional) can use some lemon juice if avoiding salt Procedure Wash and steam potatoes in the instant pot ( 10-12min) […]
Food is medicine,eating to prevent disease. By Dr. Sirisha Potluri Ingredients • Mushrooms2 cups • Broccoli 2-3 cups • Onions 1 medium• Garlic Cloves-4-5• Red Bell Pepper 1 large• Crushed Red Pepper Flakes according to taste. Instructions • In a thick bottom pan or skillet, first let garlic cloves and mushrooms sauté.• Add Onions & […]